emschott:Curious to see what people will post.nbsp; I have never heard of a sausage ball!
Blasphemy!! They are sooo delicious!
Karleegirl, the above recipe looks similar to the one I use, but I never measure shredded cheese by the pound, so without looking it up, I don't know how many cups is in 2 lbs. but the ingredients are basically the same except I typically use a pound of hot sausage and a pound of mild [not sage, although that sounds good too!]
Side note: Not sure what brands of sausage are sold where you are, but I have only found one brand that does not contain MSG... J C Potter. To me, this is important, but it may not be to you. Just wanted to mention it though!