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Hey ladies! Trust me you will all love this and you'll thank me later when you're having a craving or need an idea for a dish to bring to a holiday party.
I have the recipe here but I'm not trying to wh0re out my blog so I'm just gonna copy and paste it.
Here’s what you need:Dill PicklesCream CheeseWorcestershire SauceRuffle Chips
Cut or chop up about 6 dill pickles (roughly 1 cup). I like to use a slap chop because when I just use a knife I wind up with green stained hands.
Throw in a block of cream cheese, and not that low fat or fat free crap. I have tried it with low fat cream cheese and it was NOT the same.
Throw in a dab of worcestershire sauce.
Pour in a little pickle juice from the jar to soften the cheese and make it easier to mix.
Mix it all together. I like to use a hand mixer, nothing special.
You can probably use just about any chip for dipping but I like the ruffle ones because they are stronger.
mimi4347:I totally just read your name as penisparade, which took me to a whole different kind of "pickle dip"! Reading fail.
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