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DD was a preemie and the only way I even got warm meals while she was in the NICU was by heating up some of the things I had frozen. Since I had a decent chance of getting HELLP again this time, I started early with the freezing. Basically when I was making something freezable, I just made a bit more than usual and instead of saving leftovers and eating them the next day, I froze them. My freezer is now full, and I have: chicken broccoli alfredo, another chicken/ham pasta, breakfast casserole, beef enchiladas, tomato cream soup, cauliflower soup, shrimp curry, spaghetti casserole, spinach casserole, twice-baked potatoes, oriental beef, chicken tortilla soup, artichoke chicken couscous, Greek spinach balls, taco empanadas, blueberry bars, and oatmeal bars. We should be good for a few weeks PP :-)
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